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Mohamed Abdel-Hady’s food photography work, Cairo – Egypt.
Green Linguine Pasta with Cherry tomatoes and shredded cheese
Sausage Puffs – MBC Interview
Koshari – personal project
Grilled Shrimps – Souq El-Samak
Nigiri – Sashimi
Revolving Restaurant French Cuisine – Grand Nile Tower Hotel
Apple Pie – Personal Project
Trifle – Brew and Chew
English cake – Almonds Sweets
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